Pelatihan Kewirausahaan Keripik Bote Berbasis Digital Marketing bagi Pengurus Ranting Muhammadiyah Sutorejo

Irwansyah Irwansyah, Gita Desipradani, Suli Da’im

Abstract


This community service activity aims to enhance the entrepreneurial skills of the Muhammadiyah Sutorejo branch administrators and their ability to utilize digital technology for marketing Bote Chips products. The implementation method employed in this program was Participatory Rural Appraisal (PRA), involving 15 participants who are branch administrators with no prior experience in entrepreneurship. The program activities included training in digital marketing, branding, and market analysis, as well as a demonstration of the use of a slicing machine to improve production efficiency. The data analysis technique used in this evaluation was qualitative analysis, with data collected through observation and direct interaction with participants. The results of the program indicated an increase in participants' knowledge of digital marketing and operational skills in using the Keripik Bote processing machine. Participants demonstrated a high level of enthusiasm and readiness to apply the knowledge gained to their entrepreneurial efforts. This program is expected to contribute to increased sales turnover and competitiveness of Keripik Bote products in the market. Thus, the training provides knowledge and promotes economic self-reliance among the members of the Muhammadiyah Sutorejo branch

Keywords


Entrepreneurship, Digital Marketing, Bote Chips

Full Text:

PDF

References


Andriani, S., Fietroh, M. N., & Oktapiani, S. (2023). Peningkatan Nilai UMKM melalui Branding Produk. JMM (Jurnal Masyarakat Mandiri), 7(4), 3399–3406.

Ayu, S., & Bachrudin, A. A. (2022). Analysis Of the Effectiveness of Muhammadiyah, Ciledug Branch, Tangerang City In The Membership Caderization Process. Al-Risalah: Jurnal Studi Agama Dan Pemikiran Islam, 13(1), 223–234.

Ghazali, M., Rabbani, R., Sari, M., Rohman, M. H., Nasiruddin, M. H., Suherman, S., & Nurhayati, N. (2021). Pelatihan pengolahan kerupuk ikan di desa ekas buana kecamatan jerowaru kabupaten lombok timur. Jurnal Pengabdian Magister Pendidikan IPA, 4(2).

Ihromi, S., Marianah, M., & Nurhayati, N. (2020). IbM Inovasi Teknologi Olahan Berbasis Pisang Untuk Pemberdayaan Ekonomi Wanita Tani Di Sekitar Hutan Lindung Sesaot Desa Pakuan Kecamatan Narmada. Jurnal Agro Dedikasi Masyarakat (JADM), 1(1), 30–36.

Lanamana, W., Djou, L. D. G., Pande, Y., & Fowo, K. Y. (2022). Pendampingan UMKM Penjual Kripik Kremes Dan Wingko Untuk Meningkatkan Penjualan Melalui Merk, Label Dan Kemasan. JMM (Jurnal Masyarakat Mandiri), 6(5).

Masood, T., & Sonntag, P. (2020). Industry 4.0: Adoption challenges and benefits for SMEs. Computers in Industry, 121, 103261.

Mochklas, M., Sa’diyah, H., & Irmawanto, R. (2025). Pendampingan Digitalisasi Marketing Berbasis Website dan Aplikasi UMKM Klontong di Surabaya. Jurnal Visi Pengabdian Kepada Masyarakat, 6(1), 105–116.

Nada, U. F., Sholihah, N., & Mukhlishah, A. M. (2022). Program Pelatihan Kewirausahaan Dalam Jasa Layanan Badan Layanan Umum Daerah (Blud) Dalam Meningkatkan Sikap Mandiri Siswa Di Smk Negeri 1 Surabaya. Jurnal Administrasi Pendidikan Islam, 4(2), 201–212.

Nurhayati, N., Asmawati, A., Ihromi, S., Marianah, M., & Saputrayadi, A. (2020). Penyuluhan gizi dan pelatihan pengolahan produk berbasis jagung sebagai upaya meminimalisir stunting di desa Labuapi Kabupaten Lombok Barat. JMM (Jurnal Masyarakat Mandiri), 4(5), 806–817.

Pogo, R. (2015). Pembuatan Mesin Pengupas Sabut Kelapa Hasil Modifikasi. Politeknik Negeri Manado.

Pradani, G. D. (2024). PENERAPAN DIGITAL MARKETING SEBAGAI STRATEGI PEMASARAN KELOMPOK BUDIDAYA JANGKRIK SAMPANG. Jurnal Terapan Ekonomi Dan Bisnis, 4(2).

Sa’diyah, H., Futuwwah, A. I., Fais, M. A., Romli, M., & Irwansyah, I. (2024). Investasi Sampah Digital ISD Dengan Konsep KAMPUNG DARLINK BERSERI di kota Surabaya (Studi Kasus Kelurahan Mojo Kecamatan Gubeng Surabaya). ARSY: Jurnal Aplikasi Riset Kepada Masyarakat, 5(2), 150–155.

Sulastri, Y., Widyasari, R., & Kurniawan, H. (2018). Peningkatan kualitas gula semut melalui introduksi mesin pengaduk di desa kekait kecamatan gunung sari provinsi nusa tenggara barat. Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat Dan Corporate Social Responsibility (PKM-CSR), 1, 530–536.




DOI: https://doi.org/10.33394/jpu.v6i2.14840

Refbacks

  • There are currently no refbacks.


Copyright (c) 2025 The Author(s)

Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Jurnal Pengabdian UNDIKMA

ISSN: 2722-5097 (Online)

Published by LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Email: [email protected]

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.