Aurellia, B. and Jayanti, R. M. (2026) “Effects of Media Formulation, Temperature, and Preservation Period on the Viability of White Oyster Mushroom (Pleurotus ostreatus) Spores”, Bioscientist : Jurnal Ilmiah Biologi, 14(2), pp. 980–990. doi: 10.33394/bioscientist.v14i2.20090.