ARIFAH, Nazhry Zahra; ALAMSJAH, Mochammad Amin; SULMARTIWI, Laksmi. Karakteristik Fisikokimia, Organoleptik, dan Kandungan Gizi Mayones Minyak Ikan Lemuru (Sardinella sp.). Bioscientist : Jurnal Ilmiah Biologi, [S. l.], v. 12, n. 1, p. 92–103, 2024. DOI: 10.33394/bioscientist.v12i1.10712. Disponível em: https://e-journal.undikma.ac.id/index.php/bioscientist/article/view/10712. Acesso em: 8 sep. 2026.