Respon Pertumbuhan Pakcoy (Brassica chinensis L.) terhadap Pemberian POC Limbah Baglog Jamur dan Kulit Semangka

Yassar Rahma Istikomah, Suparti Suparti

Abstract


Pakcoy (Brassica chinensis L.) is a vegetable from the Brassicaceae family. Pakcoy is a short-lived plant. Pakcoy contains fat, protein, Fe, Ca, P, Vitamins A, B, C, E, and K, with that pakcoy is very good for health and has prospects for high economic value. The first factor affecting the decline in pakcoy production is soil fertility. The continuous use of land with chemical fertilizers results in a decrease in biological, chemical and physical soil fertility, one of the efforts to overcome this problem is to improve cultivation techniques through fertilization. This study aims to determine the growth response of the pakcoy plant by administering liquid organic fertilizer from mushroom baglog waste and watermelon rinds. This study used a factorial complete randomized design with 2 factors, namely the interval of watering of liquid organic fertilizer and the volume of organic fertilizer dilution concentration and used quantitative descriptive analysis with the Two Way ANOVA test. The purpose of this study was to determine the growth response of the pakcoy plant to the application of liquid organic fertilizer from mushroom baglog waste and watermelon rinds. The results of this study indicated that the TIV3 treatment (watering interval once every 3 days with a volume of 30% dilution concentration) gave a response to plant height with an average of 18.05 cm, number of leaves with an average of 6 leaves, and an average fresh weight of 11.50 g.


Keywords


Mushroom Baglog, Watermelon Peel, Waste, Pakcoy, Liquid Organic Fertilizer.

Full Text:

Full Paper

References


Christina, C., Sitinjak, R.R., dan Pratomo, B. (2021). Pengaruh Tingkat Kematangan POC Kulit Semangka (Citrullus vulgaris Schard.) di Pembibitan Kelapa Sawit Pre Nursery. Jurnal Indonesia Sosial Teknologi, 2(7), 1123-1133.

Jati, P.Z., Metri, Y., Rianita, R., Warly, L., dan Zain, M. (2019). Penggunaan Baglog Pelepah Sawit Fermentasi Jamur Pleurotus ostreatus untuk Pakan Ternak Kambing. Jurnal Peternakan Indonesia, 21(3), 257-265.

Kusuma, M.E. (2020). Efektifitas Berbagai Sumber Air sebagai Pelarut terhadap Kualitas Pupuk Organik Cair (POC) dari Limbah RPH. Jurnal Ilmu Hewani Tropika, 9(2), 88-93.

Manik, F.B., Aji, S., Afriyanti, S., Agustina, N.A., Irni, J., dan Pratomo, B. (2020). Pengaruh Limbah Cair Pabrik Kelapa Sawit terhadap Pertumbuhan Bibit Mucuna bracteata. In Prosiding Seminar Nasional Lahan Suboptimal ke-8 “Komoditas Sumber Pangan untuk Meningkatkan Kualitas Kesehatan di Era Pandemi Covid-19” (pp. 333-343). Palembang, Indonesia: Universitas Sriwijaya.

Nadhira, A., dan Berliana, Y. (2017). Respon Cara Aplikasi dan Frekuensi Pemberian Pupuk Organik Cair yang Berbeda terhadap Pertumbuhan dan Produksi Tanaman Tomat. Jurnal Warta, 51(1), 1-17.

Oklima, A.M., Suhada, I., dan Herviana, A. (2022). Pengaruh Interval Penyiraman dan Pemberian Beberapa Jenis Pupuk Lambat Tersedia terhadap Pertumbuhan Bibit Kurma (Pheonis dactylifera L.). Jurnal Agroteknologi Universitas Samawa, 2(2), 40-54.

Peraturan Menteri Pertanian Nomor 261 Tahun 2019 tentang Persyaratan Teknis Minimal Pupuk Organik, Pupuk Hayati, dan Pembenah Tanah. 2020. Jakarta: Kementerian Pertanian Republik Indonesia.

Pitaloka, D. (2017). Hortikultura: Potensi, Pengembangan, dan Tantangan. G-Tech : Jurnal Teknologi Terapan, 1(1), 1-4.

Prameswari, S., dan Pratomo, B. (2021). The Effect of Shallot Extract and Auxin-Plant Growth Regulators on the Growth of Mucuna bracteata D.C. Agrinula : Jurnal Agroteknologi dan Perkebunan, 4(2), 130-138.

Purnomo, M.R., Panggabean, E.L., dan Mardiana, S. (2020). Respon Pemberian Campuran Kompos Baglog dengan Pupuk Kandang Sapi dan Pupuk Organik Cair (POC) Limbah Cair Pabrik Kelapa Sawit terhadap Pertumbuhan dan Produksi Tanaman Kacang Panjang (Vigna sinensis L.). JIPERTA : Jurnal Ilmiah Pertanian, 2(1), 33-43.

Sitorus, L.A. (2018). Pengaruh Komposisi Ab Mix dan Biourine Sapi terhadap Pertumbuhan dan Hasil Tanaman Selada Romaine (Lactuca sativa L.) Sistem Hidroponik Rakit Apung. Thesis. Universitas Brawijaya.

Surya, M.I., Normasiwi, S., Ismaini, L., Kurniawan, V., dan Putri, D.M. (2020). Pengaruh Berat Benih terhadap Perkecambahan dan Pertumbuhan Semai Biwa (Eriobotrya japonica L.). Jurnal Perbenihan Tanaman Hutan, 8(2), 79-90.

Yusuf, V.B.G. (2019). Pengaruh Konsentrasi Pupuk Organik Cair (POC) dari Limbah Ikan Lele Dumbo (Clarias gariepinus) terhadap Pertumbuhan dan Hasil Panen Tanaman Bayam Hijau (Amaranthus tricolor L.) dan Sawi Hijau (Brassica juncea L.). Thesis. Universitas Islam Negeri Maulana Malik Ibrahim.

Zubair, M., Rizkiana, N., Khaironi, S., Cahyaningrum, R.A., Pratiwi, R.D., dan Alawi, M.Y. (2021). Upaya Pemanfaatan Limbah Buah Semangka sebagai Alternatif Pupuk Organik untuk Mengurangi Pencemaran Lingkungan di Desa Pringgabaya. Jurnal Pengabdian Magister Pendidikan IPA, 4(3), 38-42.




DOI: https://doi.org/10.33394/bioscientist.v11i1.8218

Refbacks

  • There are currently no refbacks.


Creative Commons License
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

Creative Commons License
Bioscientist : Jurnal Ilmiah Biologi is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License

Editorial Address: Pemuda Street No. 59A, Catur Building Floor I, Mataram City, West Nusa Tenggara Province, Indonesia