Pengaruh Pupuk Organik Cair (POC) dari Sampah Rumah Tangga terhadap Pertumbuhan Tanaman Anggrek (Dendrobium sp.) Secara In Vitro
Abstract
This study aims to obtain the right formula for using Liquid Organic Fertilizer (LOF) from household waste for the growth of Dendrobium sp. The method used was an experiment with a Completely Randomized Design (CRD), with three replications. The medium used is MS media by adding liquid organic fertilizer from household waste with a concentration of (0-3) mg/L. Parameters in this study were the fastest day of emergence of shoots, number of shoots, and roots. The data obtained was analyzed using the Kruskal-Wallis test, because the data obtained was not normal and not homogeneous, a descriptive analysis was used. The results showed that the highest number of shoots was obtained at a concentration of 3 mg/L of organic waste growth regulator with a total of 4.3 shoots and 15.7 roots at a concentration of 2 mg/L the fastest day for shoots to appear after planting was 12 days on plant media and roots appeared on 8th day after planting on Dendrobium sp.
Keywords
Full Text:
Full PaperReferences
Andri, K.B., dan Willem, J.A.T. (2015). Potensi Pengembangan Agribisnis Bunga Anggrek di Kota Batu Jawa Timur. J. LPPM Bidang EkoSosBudKum, 2(1), 19-30.
Rambitan, V.M.M., dan Sari, M.P. (2013). Pengaruh Pupuk Kompos Cair Kulit Pisang Kepok (Musa paradisiaca L.) terhadap Pertumbuhan dan Hasil Tanaman Kacang Tanah (Arachis hypogaea L.) sebagai Penunjang Praktikum Fisiologi Tumbuhan. Jurnal EduBio Tropika, 1(1), 14-24.
Shofiana, A. (2013). Pengaruh Pemberian Berbagai Konsentrasi Hormon IBA (Indole Butyric Acid) terhadap Pertumbuhan Akar pada Stek Batang Tanaman Buah Naga (Hylocereus undatus). LenteraBio: Berkala Ilmiah Biologi, 2(1), 101-105.
Shofiyani, A., dan Damajanti, N. (2015). Pengembangan Metode Sterilisasi pada Berbagai Eksplan Guna Meningkatkan Keberhasilan Kultur Kalus Kencur (Kaempferia galanga L.). Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto, 17(1), 55-64.
Simanjuntak, D., Damanik, M.M.B., dan Sitorus, B. (2016). Pengaruh Tepung Cangkang Telur dan Pupuk Kandang Ayam terhadap pH, Ketersediaan Hara P dan Ca Tanah Inseptisol dan Serapan P dan Ca pada Tanaman Jagung (Zea mays L.). Jurnal Agroekoteknologi, 4(3), 6139-6145.
Sutanto, R. (2019). Penerapan Pertanian Organik : Pemasyarakatan dan Pengembangannya. Yogyakarta: Kanisius.
Tuhuteru, S., Hehanussa, M.L., dan Raharjo, S.H.T. (2012). Pertumbuhan dan Perkembangan Anggrek Dendrobium anosmum pada Media Kultur In Vitro dengan Beberapa Konsentrasi Air Kelapa. Agrologia: Jurnal Ilmu Budidaya Tanaman, 1(1), 1-12.
Wati, M., Damhuri, dan Safilu. (2017). Pengaruh Pemberian Air Beras terhadap Pertumbuhan dan Produktivitas Tanaman Tomat (Solanum lycopersicum L.). Jurnal AMPIBI, 2(1), 49-56.
Yuliarti, N. (2010). Kultur Jaringan Skala Rumah Tangga. Yogyakarta: Lily Publisher.
DOI: https://doi.org/10.33394/bioscientist.v10i2.6518
Refbacks
- There are currently no refbacks.

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Bioscientist : Jurnal Ilmiah Biologi is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License
Editorial Address: Pemuda Street No. 59A, Catur Building Floor I, Mataram City, West Nusa Tenggara Province, Indonesia